The Philippine Food Safety is a nationwide campaign for food safety. Advocates and stakeholders from various food manufacturing, distribution, food service, academe, government and private sectors all over the country converge to learn and discuss a wide range of food safety principles.
It was 12:00 PM of October 27, 2014. People got busy, fixing everything as they set for lunch. As [Read More]
The concept of caravan is believed to have been existent even in the era of early civilization, b [Read More]
Quality Plus topped its 2016 with this year&#39;s Christmas party held at CFSPI in Baguio City. The two-day trip consisted of the party and the tour to Baguio&#39;s famous landmarks including the Kennon Road, The Mansion, Camp John Hay, and the Philippine Military Academy. During the part [Read More]
The seminar held at Discovery Suites last November 28, 2016 was attended by at least 70 delegates from different cosmetic companies from different parts of the country and Asia. Mentil started the program by introducing its marketing research abilities and the trends in behavior of the market. It [Read More]
To demonstrate commitment to ensuring the quality, overall value, and safety of its products, Big E Corporation - commonly known as Lemon Square - is taking the path to HACCP Certification.&nbsp;
Today the organization has taken a training on HACCP System and GMP Internal Audit wit [Read More]